90-Second Keto Bread Easy To Prep

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Maybe you’re following the keto diet or maybe you’re just trying to cut back on carbs. In any case, that doesn’t mean you have to give up bread. This keto-friendly bread is made with some basic ingredients like almond flour, egg, butter, and Parmesan. The best part: You don’t even have to turn on the oven. This bread is cooked entirely in the microwave in about a minute and a half.

INGREDIENTS

for 1 serving

  • 3 tablespoons almond flour
  • ½ teaspoon baking powder
  • ¼ cup shredded parmesan cheese (25 g)
  • 1 teaspoon fresh rosemary, chopped
  • ½ teaspoon garlic powder
  • salt, to taste
  • pepper, to taste
  • unsalted butter, melted
  • 1 large egg, beaten

PREPARATION

  1. In a microwave-safe ramekin or small bowl, combine the almond flour, baking powder, Parmesan, rosemary, garlic powder, salt, pepper, melted butter, and egg. Stir everything together with a fork until smooth.
  2. Microwave on high for 90 seconds, until the bread has risen.
  3. Let the bread cool in the ramekin, then serve as desired.
  4. Enjoy!

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