A Sample Keto Menu for One Week

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This is a general one-week ketogenic menu that can be altered depending on individual dietary needs.

Monday

  • Breakfast: Two eggs fried in pastured butter served with sauteed greens.
  • Lunch: A bunless grass-fed burger topped with cheese, mushrooms and avocado atop a bed of greens.
  • Dinner: Pork chops with green beans sauteed in coconut oil.

Tuesday

  • Breakfast: Mushroom omelet.
  • Lunch: Tuna salad with celery and tomato atop a bed of greens.
  • Dinner: Roast chicken with cream sauce and sauteed broccoli.

Wednesday

  • Breakfast: Bell pepper stuffed with cheese and eggs.
  • Lunch: Arugula salad with hard-boiled eggs, turkey, avocado and blue cheese.
  • Dinner: Grilled salmon with spinach sauteed in coconut oil.

Thursday

  • Breakfast: Full-fat yogurt topped with Keto granola.
  • Lunch: Steak bowl with cauliflower rice, cheese, herbs, avocado and salsa.
  • Dinner: Bison steak with cheesy broccoli.

Friday

  • Breakfast: Baked avocado egg boats.
  • Lunch: Caesar salad with chicken.
  • Dinner: Pork chops with vegetables.

Saturday

  • Breakfast: Cauliflower toast topped with cheese and avocado.
  • Lunch: Bunless salmon burgers topped with pesto.
  • Dinner: Meatballs served with zucchini noodles and parmesan cheese.

Sunday

  • Breakfast: Coconut milk chia pudding topped with coconut and walnuts.
  • Lunch: Cobb salad made with greens, hard-boiled eggs, avocado, cheese and turkey.
  • Dinner: Coconut chicken curry.

As you can see, ketogenic meals can be diverse and flavorful.

Although many ketogenic meals are based around animal products, there is a wide variety of vegetarian options to choose from as well.

If you’re following a more liberal ketogenic diet, adding a cup of berries to your breakfast or a small serving of a starchy vegetable to your dinner will increase the number of carbs in this meal plan.

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